• Robot chefs are replacing humans at some South Korean highway restaurants.
  • Tech companies say robots can help solve labor shortage in an aging nation.
  • Workers say their roles have been downgraded from chefs to cleaning staff.
  • jrs100000
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    142 days ago

    How much joy and creativity do think there was in these places before?

    • @jpreston2005@lemmy.world
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      2 days ago

      When I was a cook, even if I was just making something simple, I could still find creative satisfaction in a variety of ways. How you sprinkle on the garnish, plating, using a little more of this, a little less of that. Food to a chef is like art designed to be destroyed, so with the temporary nature of the medium, it really allows you to be creative. You’re not hung up on making it perfect, because it’s just about to be eaten, so it let’s you be more free with your design choices. It can be fun creating art while you’re supposed to be working.

      but if my job was suddenly just washing up after a machine… well. That will get old real quick.

      • @3abas@lemm.ee
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        421 hours ago

        The first paragraph is a fantasy.

        In this restaurant, where the chef was replaced by a salad machine, the “chef” was a human salad machine before. There was no time to play with garnish and playing, they weren’t serving Michelin star food. The term “chef” is used very liberally here, you aren’t a chef if the only thing you cook at a restaurant is assemble salad that a machine can do to the same standard.

        They were assembling salads, it wasn’t a dream job.

          • @3abas@lemm.ee
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            19 hours ago

            You assemble the same soulless food everyday and you actually feel fulfilled by assembling croutons differently every day?

            Hey, I can’t imagine the process not becoming muscle memory and for my brain to not be somewhere else completely, but you sprinkle salt off your elbow if that gives you joy.

      • @0x0@infosec.pub
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        52 days ago

        Imagine being able to automate a cook but science still hasnt come far enough for some kind of dish washing machine and a robotic vaccum cleaner, weird huh

        • @DeathsEmbrace@lemm.ee
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          17 hours ago

          Buddy you guys are acting like they can automate professional chefs? You’re lucky when they don’t tear your arm off giving you the food.