• @M0oP0o@mander.xyz
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    418 minutes ago

    The box being “good” is wild. That is where bread goes stale unseen and uneaten. Its gotta be near the top of pointless kitchen things that only people with more money then sense have.

    • @CauseUnknown@lemmy.today
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      214 minutes ago

      A bread box can be good for packing bread or sandwiches that you want to protect from being squished, like when camping for example.

      • @M0oP0o@mander.xyz
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        137 seconds ago

        That is not a bread box, more of a travel bread case. I use one for eggs and bread stuff when camping as well. But this… thing is a counter bound thing that is heavy and artsy.

  • @DizzoMyNizzo@lemmy.world
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    41 hour ago

    You want to know what bothers me with this chart? What has always bothered me, is it does not mention the twist-tie that comes with the bread when purchased.

    Where is it? Where.

    P.s. if you say it’s the clip, that is clearly a chip bag clip, meant for chip bags. That clip does not come with the bread bag.

    P.s.s. Make the FUCKING TWIST-TIE that comes with the bread true natural. Any deviation from it becomes a different part of the chart. Fuck off rubber band method. Replace the bottle cap method. (Who uses the bottle cap + ring method anyway? That should be in the ‘psychopath waisting energy and justifying it with internet logic’ level of evil category.)

    • ᴍᴜᴛɪʟᴀᴛɪᴏɴᴡᴀᴠᴇ
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      33 hours ago

      All day until I started steady living with a woman. The twist tie or whatever must be attached at all times.

      Many years later we got a cheap plastic bread box and I gotta say it’s awesome. You can twist and tuck and the bread stays good even longer.

    • oni ᓚᘏᗢ
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      3 hours ago

      you cut the top of a plastic bottle with a knife or any kind of cutter, as you got the top, you got the part that have a screw cap, so, the next you have to do is make the bag go trough the hole, turn back the plastic and then close it with the screw cap.

  • @general_kitten@sopuli.xyz
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    24 hours ago

    i have found that just tucking dries the bread just fast enough to not get mouldy, and dry bread can be just rehydrated by wetting it and putting it in an oven for a bit

  • @Waraugh@lemmy.dbzer0.com
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    14 hours ago

    I twist and tuck and keep it in a lower kitchen cabinet. Lasts so much longer than when I’d keep it in the counter. What is my alignment?

    • @Vanilla_PuddinFudge@infosec.pub
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      4 hours ago

      Step Sigma: Bake your own bread

      It’s way easier than you think it is to make a basic loaf of yeast-based, white bread. I had the recipe memorized for a few months while I was first getting into it.

      iiffy on amounts but it ain’t many ingredients

      Bread Flower

      Yeast

      Honey (because sugar is boring)

      Salt

      One Egg

      Level 2: Add more honey, slightly less yeast and toss brown sugar, cinnamon and nutmeg in melted butter in it while rolling.

      bonus round: add raisins

    • @bitjunkie@lemmy.world
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      47 hours ago

      For real. I recently discovered that the bakery at the chain supermarket across the street from me sells giant loaves of sourdough for about a dollar less than even the “budget” brands in the factory-made bread aisle. Not going back.

  • @MehBlah@lemmy.world
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    15 hours ago

    Guess I’m lawful neutral because I rarely lose the bag clip. I will use a clip when that happens.